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Browsing publications by Gillian Butler

Newcastle AuthorsTitleYearFull text
Gillian Butler
Emerita Professor Sandra Edwards
Effect of three husbandry systems on environmental impact of organic pigs2018
Professor Chuck Benbrook
Professor Carlo Leifert
Gillian Butler
Dr Marcin Baranski
Enhancing the fatty acid profile of milk through forage-based rations, with nutrition modeling of diet outcomes2018
Dr Sokratis Stergiadis
Eleni Chatzidimitriou
Enrica Franceschin
Dr Leo Rempelos
Dr Marcin Baranski
et al.
Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: Interactions with season2018
Hannah Davis
Dr Sokratis Stergiadis
Eleni Chatzidimitriou
Gillian Butler
Rapeseed supplementation effect on antioxidant and trace element content of winter organic and conventional milk in North East England2017
Dr Dominika Srednicka-Tober
Dr Marcin Baranski
Professor Chris Seal
Dr Roy Sanderson
Dr Havard Steinshamn
et al.
Composition differences between organic and conventional meat: a systematic literature review and meta-analysis2016
Dr Dominika Srednicka-Tober
Dr Marcin Baranski
Professor Chris Seal
Dr Roy Sanderson
Dr Havard Steinshamn
et al.
Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses2016
Dr Sokratis Stergiadis
Eleni Chatzidimitriou
Enrica Franceschin
Dr Leo Rempelos
Dr Marcin Baranski
et al.
Seasonal variation of milk fatty acid profiles from dairy cows crossbred with US Brown Swiss in low-input farms in Switzerland2016
Eleni Chatzidimitriou
Dr Marcin Baranski
Dr Sokratis Stergiadis
Gillian Butler
The effect of insect meal on egg fatty acid profile2016
Dr Sokratis Stergiadis
Professor Carlo Leifert
Professor Chris Seal
Dr Michael Eyre
Gillian Butler
et al.
A 2-Year study on milk quality of three pasture-based dairy systems of contrasting production intensities in Wales2015
Dr Sokratis Stergiadis
Dr Michael Eyre
Eleni Chatzidimitriou
Dr Gavin Stewart
Gillian Butler
et al.
Crossbreeding low-input dairy cows in Switzerland with US Brown Swiss: effect on summer milk fatty acid profile2015
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