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Increased fructose intake as a risk factor for dementia.

Lookup NU author(s): Professor Bloss Stephan, Jenny Wells, Professor Carol Brayne, Dr Mario Siervo

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Publication metadata

Author(s): Stephan BC, Wells JC, Brayne C, Albanese E, Siervo M

Publication type: Review

Publication status: Published

Journal: Journals of Gerontology. Series A: Biological Sciences & Medical Sciences

Year: 2010

Volume: 65

Issue: 8

Pages: 809-814

Print publication date: 26/05/2010

ISSN (print): 1079-5006

ISSN (electronic): 1758-535X

URL: http://dx.doi.org/10.1093/gerona/glq079

DOI: 10.1093/gerona/glq079

PubMed id: 20504892

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