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Publications added in the last 10 days
Authors
Title
Year
Full text
Dr David Xie
Thermomechanically processed chitosan:gelatin films being transparent, mechanically robust and less hygroscopic
2021
Dr David Xie
Sustainable polymer composites: functionality and applications
2021
Dr David Xie
Glycerol plasticisation of chitosan/carboxymethyl cellulose composites: Role of interactions in determining structure and properties
2020
Dr David Xie
Structure and properties of thermomechanically processed silk peptide and nanoclay filled chitosan
2020
Dr David Xie
Unexpected Plasticization Effects on the Structure and Properties of Polyelectrolyte Complexed Chitosan/Alginate Materials
2020
Dr David Xie
Thermomechanical-induced polyelectrolyte complexation between chitosan and carboxymethyl cellulose enabling unexpected hydrolytic stability
2020
Dr David Xie
Ionic Liquid (1-Ethyl-3-methylimidazolium Acetate) Plasticization of Chitosan-Based Bionanocomposites
2020
Dr David Xie
Structure and properties of thermomechanically processed chitosan/carboxymethyl cellulose/graphene oxide polyelectrolyte complexed bionanocomposites
2020
Dr David Xie
Regeneration behavior of chitosan from ionic liquid using water and alcohols as anti-solvents
2021
Dr David Xie
Starch-based materials encapsulating food ingredients: Recent advances in fabrication methods and applications
2021
Dr David Xie
Starch-based food matrices containing protein: Recent understanding of morphology, structure, and properties
2021
Dr David Xie
Applications of ionic liquids in starch chemistry: a review
2020
Dr David Xie
Phase transition of maize starch in aqueous ionic liquids: Effects of water:ionic liquid ratio and cation alkyl chain length
2020
Dr David Xie
Structural disorganization and chain aggregation of high-amylose starch in different chloride salt solutions
2020
Dr David Xie
Understanding the structure and rheological properties of potato starch induced by hot-extrusion 3D printing
2020
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