Toggle Main Menu Toggle Search

Open Access padlockePrints

The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

Public perceptions of agri-food applications of genetic modification - A systematic review and meta-analysis

Lookup NU author(s): Professor Lynn FrewerORCiD

Downloads

Full text for this publication is not currently held within this repository. Alternative links are provided below where available.

Publication metadata

Author(s): Frewer LJ, vanderLans IA, Fischer ARH, Reinders MJ, Menozzi D, Zhang X, vedenBerg I, Zimmerman KL

Publication type: Article

Publication status: Published

Journal: Trends in Food Science & Technology

Year: 2013

Volume: 30

Issue: 2

Pages: 142-145

Print publication date: 18/01/2013

ISSN (print): 0924-2244

ISSN (electronic): 1879-3053

Publisher: Pergamon

URL: http://dx.doi.org/10.1016/j.tifs.2013.01.003

DOI: 10.1016/j.tifs.2013.01.003

Altmetrics

Altmetrics provided by Altmetric

Funding

Funder referenceFunder name
PEGASUS, Public Perception of Genetically modified Animals - Science, Utility and Society
European 7th Framework programme
226465European Commission

Share