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Consumer perception of risks associated with food, safety and traceability

Lookup NU author(s): Professor Lynn FrewerORCiD

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Author(s): CunhadeAndrade J, Deliza R, Yamada EA, Galvao MTEL, Frewer LJ, Beraquet NJ

Publication type: Article

Publication status: Published

Journal: Brazilian Journal of Food Technology

Year: 2013

Volume: 16

Issue: 3

Pages: 184-191

Print publication date: 01/07/2013

Acceptance date: 19/06/2013

ISSN (print): 1516-7275

ISSN (electronic): 1981-6723

Publisher: Instituto de Tecnologia de Alimentos

URL: http://dx.doi.org/10.1590/S1981-67232013005000023

DOI: 10.1590/S1981-67232013005000023

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