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Lookup NU author(s): Dr Eric TourignyORCiD
This is the authors' accepted manuscript of an article that has been published in its final definitive form by Springer, 2023.
For re-use rights please refer to the publisher's terms and conditions.
Chickens were among the first domesticates introduced by Europeans to North America, where they quickly became established. Morphometric analyses of chicken remains from sites in eastern Canada and the Northeastern USA demonstrate that founding populations likely came from several different types of chicken. Comparison of these data with English medieval and post-medieval assemblages reveals that continued selection for larger body size in both populations resulted in larger chickens. However, the physical proportions of these birds remained consistent across time and space until the nineteenth century, when breeders began producing specialized laying, broiler, and show birds with exaggerated characteristics.
Author(s): Welker M, Foster A, Tourigny E
Publication type: Article
Publication status: Published
Journal: International Journal of Historical Archaeology
Year: 2023
Volume: 27
Pages: 458-479
Print publication date: 01/06/2023
Online publication date: 14/09/2021
Acceptance date: 05/08/2021
Date deposited: 15/09/2021
ISSN (print): 1092-7697
ISSN (electronic): 1573-7748
Publisher: Springer
URL: https://doi.org/10.1007/s10761-021-00630-7
DOI: 10.1007/s10761-021-00630-7
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