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Organic pig production

Lookup NU author(s): Emerita Professor Sandra Edwards


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Publication metadata

Author(s): Edwards SA, Leeb C

Editor(s): Alan Matthew

Publication type: Book Chapter

Publication status: Published

Book Title: Achieving Sustainable Production of Pig Meat Volume 1: Safety, Quality and Sustainability

Year: 2018

Volume: 1

Print publication date: 15/06/2018

Acceptance date: 22/04/2018

Publisher: Burleigh Dodds Science Publishing

Place Published: Cambridge


Library holdings: Search Newcastle University Library for this item

ISBN: 9781351114493