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The Impact of COVID-19 Restrictions and Changes to Takeaway Regulations in England on Consumers’ Intake and Methods of Accessing Out-of-Home Foods: A Longitudinal, Mixed-Methods Study

Lookup NU author(s): Dr Mackenzie Fong, Dr Steph Scott, Dr Viviana AlbaniORCiD


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Publication metadata

Author(s): Fong M, Scott S, Albani V, Brown H

Publication type: Article

Publication status: Published

Journal: Nutrients

Year: 2023

Volume: 15

Issue: 16

Online publication date: 18/08/2023

Acceptance date: 17/08/2023

ISSN (electronic): 2072-6643

Publisher: MDPI AG


DOI: 10.3390/nu15163636


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