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The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

The impact of existing attitudes and information on perception of risks and benefits associated with food technologies

Lookup NU author(s): Dr Arnout Fischer, Professor Lynn FrewerORCiD

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Publication metadata

Author(s): Frewer LJ; Fischer ARH; VanDijk H; Jonge J; Rowe GR

Publication type: Conference Proceedings (inc. Abstract)

Publication status: Published

Conference Name: International Peak Oil Conference (ASPO)

Year of Conference: 2009


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