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Whole grain intake in the UK remains low: results from the National Diet and Nutrition Survey rolling programme years 1, 2 and 3

Lookup NU author(s): Dr Kay Mann, Professor Mark PearceORCiD, Emeritus Professor Chris SealORCiD


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Publication metadata

Author(s): Mann KD, Pearce MS, McKevith B, Thielecke F, Seal CJ

Publication type: Conference Proceedings (inc. Abstract)

Publication status: Published

Conference Name: The Nutrition Society Summer Meeting 2014: Carbohydrates in health: friends or foes?

Year of Conference: 2015

Pages: E60-E60

Print publication date: 01/01/2015

Online publication date: 15/04/2015

Acceptance date: 01/01/1900

ISSN: 1475-2719

Publisher: Cambridge University Press


DOI: 10.1017/S0029665115000750

Series Title: Proceedings of the Nutrition Society