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Lookup NU author(s): Dr Barbara ToccoORCiD
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Author(s): Hartmann M, Yeh C-H, Amilien V, Čeliković Z, Csillag P, Filipović J, Giraud G, Gorton M, Menozzi D, Quarrie S, Roos G, Saidi M, Tocco B, Török Á, Veneziani M
Publication type: Working Paper
Publication status: Published
Journal: Strength2Food
Year: 2018
Publisher: Strength2Food
URL: https://www.strength2food.eu/wp-content/uploads/2018/04/D8_1.Consumer-analysis-on-food-quality-schemes.pdf