Toggle Main Menu Toggle Search

Open Access padlockePrints

The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

Measuring the Economic, Environmental and Social Sustainability of Short Food Supply Chains

Lookup NU author(s): Richard Freeman, Dr Barbara ToccoORCiD

Downloads

Licence

This work is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0).

Publication metadata

Author(s): Malak-Rawlikowska A, Majewski E, Wąs A, Borgen SO, Csillag P, Donati M, Freeman R, Hoàng V, Lecoeur J-L, Mancini MC, Nguyen A, Saidi A, Tocco B, Török Á, Veneziani M, Vittersø G, Wavresky P

Publication type: Article

Publication status: Published

Journal: Sustainability

Year: 2019

Volume: 11

Issue: 15

Online publication date: 24/07/2019

Acceptance date: 12/07/2019

Date deposited: 19/08/2019

ISSN (electronic): 2071-1050

Publisher: MDPIAG

URL: https://doi.org/10.3390/su11154004

DOI: 10.3390/su11154004

Altmetrics

Altmetrics provided by Altmetric

Funding

Funder referenceFunder name
678024

Share