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Measuring the Economic, Environmental and Social Sustainability of Short Food Supply Chains

Lookup NU author(s): Richard Freeman, Dr Barbara ToccoORCiD

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This work is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0).


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Author(s): Malak-Rawlikowska A, Majewski E, Wąs A, Borgen SO, Csillag P, Donati M, Freeman R, Hoàng V, Lecoeur J-L, Mancini MC, Nguyen A, Saidi A, Tocco B, Török Á, Veneziani M, Vittersø G, Wavresky P

Publication type: Article

Publication status: Published

Journal: Sustainability

Year: 2019

Volume: 11

Issue: 15

Online publication date: 24/07/2019

Acceptance date: 12/07/2019

Date deposited: 19/08/2019

ISSN (electronic): 2071-1050

Publisher: MDPIAG

URL: https://doi.org/10.3390/su11154004

DOI: 10.3390/su11154004


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Funder referenceFunder name
678024

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