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Food and Nutrition‐Related Diseases: The Global Challenge

Lookup NU author(s): Professor Thomas Hill, Professor Georg Lietz

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Publication metadata

Author(s): Hill T, Lietz G

Editor(s): Lanham-New S; Hill T; Gallagher A; Voster H;

Publication type: Book Chapter

Publication status: Published

Book Title: Introduction to Human Nutrition 3rd Edition

Year: 2019

Pages: 439-452

Print publication date: 05/12/2019

Online publication date: 09/10/2019

Acceptance date: 01/10/2019

Edition: 3

Series Title: The Nutrition Society Textbook Series

Publisher: Wiley-Blackwell

Place Published: Hoboken, NJ

URL: https://www.wiley.com/en-gb/Introduction+to+Human+Nutrition%2C+3rd+Edition-p-9781119476979

Library holdings: Search Newcastle University Library for this item

ISBN: 9781119476979


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