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Lookup NU author(s): Dr Adam Clark, Professor Ilias Kyriazakis, Professor Georg Lietz
This work is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0).
Author(s): Clark A, Kyriazakis I, Giles T, Foster N, Lietz G
Publication type: Article
Publication status: Published
Journal: Current Developments in Nutrition
Year: 2019
Volume: 3
Issue: 1
Online publication date: 13/06/2019
Acceptance date: 13/06/2019
Date deposited: 05/08/2020
ISSN (electronic): 2475-2991
Publisher: Oxford University Press
URL: https://doi.org/10.1093/cdn/nzz029.P02-012-19
DOI: 10.1093/cdn/nzz029.P02-012-19
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