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Lookup NU author(s): Emeritus Professor Chris SealORCiD
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© The Author(s) 2021.The article Aligning nutrient profiling with dietary guidelines: modifying the Nutri-Score algorithm to include whole grains, written by Katrina R. Kissock, Florent Vieux, Kevin C. Mathias, Adam Drewnowski, Chris J. Seal, Gabriel Masset, Jessica Smith, Heddie Mejborn, Nicola M. McKeown and Eleanor J. Beck, was originally published electronically on the publisher’s internet portal on 24 November 2021 without open access. With the author(s)’ decision to opt for Open Choice the copyright of the article changed on 6 December 2021 to © The Author(s) 2021 and this article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http:// creat iveco mmons. org/ licen ses/ by/4. 0/. The original article has been corrected.
Author(s): Kissock KR, Vieux F, Mathias KC, Drewnowski A, Seal CJ, Masset G, Smith J, Mejborn H, McKeown NM, Beck EJ
Publication type: Note
Publication status: Published
Journal: European Journal of Nutrition
Print publication date: 01/02/2022
Online publication date: 17/12/2021
Acceptance date: 02/04/2020
ISSN (print): 1436-6207
ISSN (electronic): 1436-6215
Publisher: Springer Science and Business Media Deutschland GmbH