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Lookup NU author(s): Dr Anthony OxleyORCiD, Dr Adam Clark, Professor Georg Lietz
This work is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0).
Author(s): Engle-Stone R, Miller JC, Fatima Dolly Reario M, Arnold CD, Stormer A, Lafuente E, Oxley A, Capanzana MV, Cabanilla CVD, Ford JL, Clark A, Velavan TP, Brown KH, Lietz G, Haskell MJ
Publication type: Article
Publication status: Published
Journal: Current Developments in Nutrition
Year: 2022
Volume: 6
Issue: 8
Print publication date: 01/08/2022
Online publication date: 25/07/2022
Acceptance date: 17/07/2022
Date deposited: 27/06/2023
ISSN (electronic): 2475-2991
Publisher: Oxford University Press
URL: https://doi.org/10.1093/cdn/nzac115
DOI: 10.1093/cdn/nzac115
Data Access Statement: https://doi.org/10.25405/data.ncl.9771902.v1
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