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The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

Dietary change and perceptions of change over time

Lookup NU author(s): Dr Amelia Lake, Professor Ashley AdamsonORCiD, Dr Robert Hyland, Professor John MathersORCiD

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Publication metadata

Author(s): Lake AA, Adamson AJ, Hyland RM, Mathers JC

Publication type: Article

Publication status: Published

Journal: Nutrition Bulletin

Year: 2004

Volume: 29

Issue: 3

Pages: 199-203

ISSN (print): 1471-9827

ISSN (electronic): 1467-3010

Publisher: Wiley-Blackwell Publishing Ltd.

URL: http://dx.doi.org/10.1111/j.1467-3010.2004.00428.x

DOI: 10.1111/j.1467-3010.2004.00428.x


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