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Blending pedagogy, technology, skills and food: The French digital kitchen project

Lookup NU author(s): Professor Paul SeedhouseORCiD, Dr Anne Preston


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Publication metadata

Author(s): Seedhouse P; Preston A; Olivier P

Editor(s): McCarthy, M;

Publication type: Book Chapter

Publication status: Published

Book Title: The Cambridge Guide to Blended Learning

Year: 2015

Pages: 163-175

Print publication date: 01/02/2016

Acceptance date: 01/01/1900

Publisher: Cambridge University Press

Place Published: Cambridge, UK


Library holdings: Search Newcastle University Library for this item

ISBN: 9781316505113