Dr Julia Schuckel
Professor William Willats
| The Influence of Hydrolytic Enzymes on Tannin Adsorption-Desorption onto Grape Cell Walls in a Wine-Like Matrix | 2021 |
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Dr Julia Schuckel
Professor William Willats
| Untangling the impact of red wine maceration times on wine ageing. A multidisciplinary approach focusing on extended maceration in Shiraz wines | 2021 |
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Dr Julia Schuckel
Professor William Willats
| The impact of carbohydrate-active enzymes on mediating cell wall polysaccharide-tannin interactions in a wine-like matrix | 2020 |
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Dr Julia Schuckel
Professor William Willats
| Investigating the relationship between grape cell wall polysaccharide composition and the extractability of phenolic compounds into Shiraz wines. Part I: Vintage and ripeness effects | 2019 |
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Dr Imma Venditto
Ana De Jesus Vaz Luís
Dr Julia Schuckel
Dr Arnaud Basle
Emeritus Professor Harry Gilbert
et al. | The complexity of the Ruminococcus flavefaciens cellulosome reflects an expansion in glycan recognition | 2016 |
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