Publications by Professor Paula Moynihan - ePrints

Browsing publications by Professor Paula Moynihan.

Newcastle Authors	Title	Year
Dr Hassan Al-Sultani Dr Matthew Breckons Dr James Field Professor Paula Moynihan	Development of patient-centric eating advice for complete denture wearers	2022
Dr Louise Tanner Professor Dawn Craig Dr Richard Holmes Professor Paula Moynihan	Does Dental Caries Increase Risk of Undernutrition in Children?	2022
Dr Sarah Kelly Professor Paula Moynihan	Systematic Review of the Effect on Caries of Sugars Intake: Ten-Year Update	2022
Dr Viviana Albani Eftychia Kotronia Professor Paula Moynihan Professor Dame Louise Robinson Professor Barbara Hanratty et al.	Associations of poor oral health with frailty and physical functioning in the oldest old: results from two studies in England and Japan	2021
Professor Paula Moynihan Dr Nicholas Jakubovics	Around the World in 100 Years: The Global Expansion of the IADR and Regional Contributions to Oral Health Research	2020
Dr Kristoffer Halvorsrud Jonathan Lewney Professor Dawn Craig Professor Paula Moynihan	Effects of starch on oral health: systematic review to inform WHO Guideline	2019
Professor Paula Moynihan Dr Louise Tanner Dr Richard Holmes Dr Frances Hillier-Brown Atefeh Mashayekhi et al.	Systematic Review of Evidence Pertaining to Factors That Modify Risk of Early Childhood Caries	2019
Dr Hassan Al-Sultani Dr James Field Professor Mark Thomason Professor Paula Moynihan	The impact of Replacement Conventional Dentures on Eating Experience	2019
Professor Paula Moynihan Emeritus Professor Andrew Rugg-Gunn	Breastfeeding and Oral Health: Evidence and Methodological Challenges	2018
Professor Paula Moynihan	Free Sugars Consumption around Bedtime and Dental Caries in Children: A Systematic Review	2018
Professor Paula Moynihan	Implications of WHO Guideline on Sugars for dental health professionals	2018
Dr Sheena Ramsay Professor Paula Moynihan Professor Ali Sayed	Influence of Poor Oral Health on Physical Frailty: A Population-Based Cohort Study of Older British Men	2018
Professor Paula Moynihan Professor Justin Durham Dr Simon Stone Dr Rachel Green	Temporomandibular Disorders, Diet And Nutrition: A Mixed-Methods Exploration	2018
Dr Nicola O'Brien Dr Ben Heaven Dr Elizabeth Evans Professor Suzanne Moffatt Professor Falko Sniehotta et al.	Integrating Evidence From Systematic Reviews, Qualitative Research, and Expert Knowledge Using Co-Design Techniques to Develop a Web-Based Intervention for People in the Retirement Transition	2016
Dr Nicola O'Brien Dr Alan Godfrey Dr Ben Heaven Dr Elizabeth Evans Professor Suzanne Moffatt et al.	Pilot randomised controlled trial of a web-based intervention to promote healthy eating, physical activity and meaningful social connections compared with usual care control in people of retirement age recruited from workplaces	2016
Professor Paula Moynihan	The BBaRTS Healthy Teeth Behaviour Change Programme for preventing dental caries in primary school children: study protocol for a cluster randomised controlled trial	2016
Dr Hassan Al-Sultani Dr James Field Dr Jeremy Thomason Professor Paula Moynihan	The impact of Replacement Conventional Dentures on Eating Experience	2016
Professor Justin Durham Professor Riva Touger-Decker Professor Paula Moynihan	Oro-facial pain and nutrition: a forgotten relationship?	2015
Professor Paula Moynihan	The Effect of Nutrient Fortification of Sauces on Product Stability, Sensory Properties, and Subsequent Liking by Older Adults	2015
Professor Paula Moynihan Professor Catherine Exley Dr Sarah Rolland	The Impact of Orthodontic Appliances on Eating – young people’s views and experiences	2015
Dr Lamis Abuhaloob Emerita Professor Anne Maguire Professor Paula Moynihan	Total daily fluoride intake and the relative contributions of foods, drinks and toothpaste among 3- to 4-year-old children in the Gaza Strip - Palestine	2015
Professor Paula Moynihan Dr Sarah Kelly	Effect on caries of restricting sugars intake: systematic review to inform WHO guidelines	2014
Dr Jose Lara-Gallegos Dr Elizabeth Evans Dr Nicola O'Brien Professor Paula Moynihan Dr Thomas Meyer et al.	Association of behaviour change techniques with effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomised controlled trials	2014
Professor Paula Moynihan Dr Sarah Kelly	Effect on Caries of Restricting Sugars Intake: Systematic Review to Inform WHO Guidelines	2014
Dr Jose Lara-Gallegos Professor Paula Moynihan Dr Thomas Meyer Professor Ashley Adamson Linda Errington et al.	Effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomized controlled trials	2014
Dr Vida Zohoori Gillian Whaley Professor Paula Moynihan Emerita Professor Anne Maguire	Fluoride intake of infants living in non-fluoridated and fluoridated areas	2014
Professor Paula Moynihan	Food environments: From home to hospital	2014
Emeritus Professor Chris Seal Professor Peter Heasman Professor Paula Moynihan	Impact of a customised dietary intervention on antioxidant status, dietary intakes and periodontal indices in patients with adult periodontitis	2014
Rasmia Huew Emerita Professor Anne Maguire Dr Paula Waterhouse Professor Paula Moynihan	Nutrient intake and dietary patterns of relevance to dental health of 12-year-old Libyan children	2014
Professor Paula Moynihan	Prevalence of Loss of All Teeth (Edentulism) and Associated Factors in Older Adults in China, Ghana, India, Mexico, Russia and South Africa	2014
Professor Paula Moynihan	Response to Letter to the Editor, "Effect on Caries of Restricting Sugars Intake: Systematic Review to Inform WHO Guidelines"	2014
Professor Paula Moynihan	The effect of macro- and micro-nutrient fortification of biscuits on their sensory properties and on hedonic liking of older people	2014
Professor Paula Moynihan	Dietary antioxidants and periodontal disease in community-based older Japanese: a 2-year follow-up study	2013
Professor Paula Moynihan	Dietary Issues of Periodontal Pathogenesis	2013
Dr Ben Heaven Claire Bamford Professor Carl May Professor Paula Moynihan	Food work and feeding assistance on hospital wards	2013
Dr Vida Zohoori Dr Rebecca Walls Lynne Teasdale David Landes Dr Nick Steen et al.	Fractional Urinary Fluoride Excretion of 6-7 year old children attending schools in low-fluoride and naturally-fluoridated areas in the UK	2013
Dr Ben Heaven Professor Suzanne Moffatt Dr Nicola O'Brien Professor Martin White Dr Claire Cleland et al.	Intervening to improve wellbeing retirement: The LiveWell programme	2013
Emerita Professor Anne Maguire Dr Rebecca Walls Dr Nick Steen Lynne Teasdale David Landes et al.	Urinary Fluoride Excretion in 6- to 7-Year-Olds Ingesting Milk Containing 0.5 or 0.9 mg Fluoride	2013
Dr Nicola O'Brien Dr Ben Heaven Dr Claire Cleland Professor John Mathers Professor Falko Sniehotta et al.	Using innovative co-design methods to develop interventions for people in the retirement transition: LiveWell programme	2013
Dr Rebecca Walls Dr Vida Zohoori Lynne Teasdale David Landes Dr Nick Steen et al.	Compliance with school F-milk and non-F milk intake in 3 to 4 and 6 to 7 year old children	2012
Dr Robert Comber Professor Paula Moynihan Professor Patrick Olivier	Computer-assisted visual assessment for malnutrition: lower absolute error in assessments of food consumption using novel software application	2012
Rasmia Huew Dr Paula Waterhouse Professor Paula Moynihan Dr Simon Kometa Emerita Professor Anne Maguire et al.	Dental caries and its association with diet and dental erosion in Libyan schoolchildren	2012
Rasmia Huew Dr Paula Waterhouse Professor Paula Moynihan Emerita Professor Anne Maguire	Dental erosion among 12 year-old Libyan schoolchildren	2012
Dr Robert Hyland Professor Janice Ellis Professor Mark Thomason Professor Paula Moynihan	Development of a patient-based questionnaire about emotional and social issues related to eating and dentures	2012
Dr Sarah Kelly Dr Robert Hyland Professor Janice Ellis Professor Mark Thomason Professor Paula Moynihan et al.	Development of a patient-based questionnaire about emotional and social issues related to eating with dentures	2012
Professor Paula Moynihan Ahmed El-Feky Professor Janice Ellis Emeritus Professor Chris Seal Dr Robert Hyland et al.	Do implant-supported dentures facilitate efficacy of eating more healthily?	2012
Professor Paula Moynihan Dr Ben Heaven Claire Bamford	Extending an approach to hospital malnutrition to community care	2012
Emerita Professor Anne Maguire Dr Narges Omid Dr Lamis Abuhaloob Professor Paula Moynihan Dr Vida Zohoori et al.	Fluoride concentrations of Ready-to-Feed (RTF) infant foods and drinks in the UK	2012
Claire Bamford Professor Paula Moynihan	Hospitalfoodie: an interprofessional case study of the redesign of the nutritional management and monitoring system for vulnerable older hospital patients	2012
Dr Vida Zohoori Professor Paula Moynihan Dr Narges Omid Dr Lamis Abuhaloob Emerita Professor Anne Maguire et al.	Impact of water fluoride concentration on the fluoride content of infant foods and drinks requiring preparation with liquids before feeding	2012
Claire Bamford Dr Ben Heaven Professor Carl May Professor Paula Moynihan	Implementing nutrition guidelines for older people in residential care homes: a qualitative study using Normalization Process Theory	2012
Dr Robert Comber Jack Weeden Professor Paula Moynihan Professor Patrick Olivier	Supporting visual assessment of food and nutrient intake in a clinical care setting	2012
Professor Paula Moynihan	The role of diet in the prevention of dental diseases	2012
Dr Thomas Ploetz Professor Paula Moynihan Cuong Pham Professor Patrick Olivier	Activity Recognition and Healthier Food Preparation	2011
Professor Philip Preshaw Professor Angus Walls Dr Nicholas Jakubovics Professor Paula Moynihan Dr Nick Jepson et al.	Association of removable partial denture use with oral and systemic health	2011
Rasmia Huew Dr Paula Waterhouse Professor Paula Moynihan Dr Simon Kometa Emerita Professor Anne Maguire et al.	Dental erosion and its association with diet in Libyan schoolchildren	2011
Professor Paula Moynihan	Dietary ratio of n-6 to n-3 polyunsaturated fatty acids and periodontal disease in community based older Japanese: a 3-year follow up study	2011
Professor Paula Moynihan	Hospital catering systems and their impact on the sensorial profile of foods provided to older patients in the UK	2011
Rasmia Huew Dr Paula Waterhouse Professor Paula Moynihan Emerita Professor Anne Maguire	Prevalence and severity of dental caries in Libyan schoolchildren	2011
Professor Paula Moynihan	Relationship between saturated fatty acids and periodontal disease	2011
Jurgen Wagner Dr Thomas Ploetz Cuong Pham Professor Paula Moynihan Dan Jackson et al.	Towards a pervasive kitchen infrastructure for measuring cooking competence	2011
Professor Paula Moynihan	Comparison of in vitro erosion potentials between beverages available in the United Kingdom and the United States	2010
Professor Paula Moynihan Jane Bradbury	Dietary Consequences of Oral Health in Frail Elders	2010
Chris Speed Dr Ben Heaven Professor Ashley Adamson Professor John Bond Dr Sally Corbett et al.	LIFELAX - diet and LIFEstyle versus LAXatives in the management of chronic constipation in older people: randomised controlled trial	2010
Professor Paula Moynihan	Longitudinal relationship between dietary omega-3 fatty acids and periodontal disease	2010
Professor Patrick Olivier Professor Paula Moynihan	Tagliatelle: Social tagging to encourage healthier eating	2010
Dr Sian Lawson Professor Patrick Olivier Professor Paula Moynihan	Tagliatelle: social tagging to encourage healthier eating.	2010
Professor Janice Ellis Professor Paula Moynihan Emeritus Professor Chris Seal Dr Robert Hyland Professor Mark Thomason et al.	The impact of dietary advice on edentulous adults' denture satisfaction and oral health-related quality of life 6 months after intervention	2010
Dr Ben Heaven Claire Bamford Professor Carl May Professor Paula Moynihan	When 30-40cms becomes a problem: Feeding, food-work and the space between patient and plate on hospital wards.	2010
Dr Ben Heaven Claire Bamford Professor Carl May Professor Paula Moynihan	When 30-40cms becomes a problem: Feeding, food-work and the space between patient and plate on hospital wards.	2010
Dr Robert Hyland Professor Janice Ellis Professor Mark Thomason Professor Paula Moynihan	A qualitative study on patient perspectives of how conventional and implant-supported dentures affect eating	2009
Dr Paula Waterhouse Professor Paula Moynihan	Dental caries and its association with sociodemographics, erosion and diet in schoolchildren from southeast Brazil	2009
Claire Bamford Dr Ben Heaven Professor Carl May Professor Paula Moynihan	Implementing healthier menus in care homes for older people	2009
Professor Mark Thomason Professor Catherine Exley Professor Paula Moynihan Professor Janice Ellis	Mandibular two implant-supported overdentures as the first choice standard of care for edentulous patients - the York Consensus Statement	2009
Professor Paula Moynihan	Nutrition and its effect on oral health and disease	2009
Professor Paula Moynihan Professor Mark Thomason Professor Angus Walls Professor Janice Ellis Emeritus Professor Jimmy Steele CBE et al.	Researching the impact of oral health on diet and nutritional status: methodological issues.	2009
Dr Vida Zohoori Emeritus Professor Chris Seal Professor Paula Moynihan Dr Nick Steen Emerita Professor Anne Maguire et al.	The impact of fluoridated milks on the availability of trace elements in milk	2009
Professor Paula Moynihan	The role of dietary control	2009
Dr Sarah Kelly Professor Paula Moynihan	Attitudes and practices of dentists with respect to nutrition and periodontal health	2008
Jane Bradbury Professor Mark Thomason Dr Nick Jepson Professor Angus Walls Patrick Allen et al.	Perceived chewing ability and intake of fruit and vegetables	2008
Professor Paula Moynihan	The role of diet in periodontal disease.	2008
Professor Paula Moynihan	Update on nutrition and periodontal disease	2008
Emeritus Professor Andrew Rugg-Gunn Professor John Matthews Professor Paula Moynihan Dr Sarah Kelly Dr Jean Adams et al.	Changes in consumption of sugars by English adolescents over 20 years	2007
Dr Paula Waterhouse Dr Nick Steen Professor Paula Moynihan	Dental erosion amongst 13- and 14-year-old Brazilian schoolchildren	2007
Dr Amelia Lake Chris Speed Anna Brookes Dr Ben Heaven Professor Ashley Adamson et al.	Development of a series of patient information leaflets for constipation using a range of cognitive interview techniques: LIFELAX	2007
Professor Paula Moynihan	Diet and dental erosion	2007
Professor Paula Moynihan	Dieta, Nutricao e saude bucal	2007
Emerita Professor Anne Maguire Dr Vida Zohoori Paul Hindmarch Professor Paula Moynihan	Fluoride intake and urinary excretion in 6- to 7-year-old children living in optimally, sub-optimally and non-fluoridated areas	2007
Professor Paula Moynihan	Foods and dietary factors that prevent dental caries	2007
Dr Robert Hyland Charlotte Wood Professor Ashley Adamson Professor John Mathers Michael Hill et al.	Peer educators' perceptions of training for and implementing a community-based nutrition intervention for older adults	2007
Professor Paula Moynihan Professor Ashley Adamson Emeritus Professor Chris Seal Dr Nick Steen Professor John Mathers et al.	The nutrition knowledge of older adults living in sheltered housing accommodation	2007
Professor Paula Moynihan	The relationship between nutrition and systemic and oral well-being in older people	2007
Professor Paula Moynihan	The relationship between nutrition and systemic and oral well-being in older people	2007
Professor Mark Thomason Professor Paula Moynihan Dr Nick Steen Dr Nick Jepson	Time to survival for the restoration of the shortened lower dental arch	2007
Professor Paula Moynihan	Dietary therapy in chronically sick children: Dental health considerations	2006
Dr Vida Zohoori Emerita Professor Anne Maguire Professor Paula Moynihan	Is the fluoride/creatinine ratio of a spot urine sample indicative of 24-h urinary fluoride?	2006
Jane Bradbury Professor Mark Thomason Dr Nick Jepson Professor Angus Walls Patrick Allen et al.	Nutrition counseling increases fruit and vegetable intake in the edentulous	2006
Dr Robert Hyland Professor Ashley Adamson Professor Paula Moynihan	Nutrition-related health promotion through an after-school project: The responses of children and their families	2006
Dr Robert Hyland Professor Ashley Adamson Professor Paula Moynihan	Nutrition-related health promotion through an after-school project: The responses of children and their families	2006
Dr Vida Zohoori Emerita Professor Anne Maguire Professor Paula Moynihan	Sources of dietary fluoride intake in 6-7-year-old English children receiving optimally, sub-optimally, and non-fluoridated water	2006
Professor Paula Moynihan	The weaning diet: Promoting growth while safeguarding dental health	2006
Professor Paula Moynihan	An investigation into schoolchildren's knowledge and awareness of diet and dental health	2005
Paul Hindmarch Emeritus Professor Chris Seal Professor Ashley Adamson Professor John Mathers Professor Paula Moynihan et al.	Attitudes and perceptions towards healthier eating of older adults residing in sheltered housing	2005
Emerita Professor Anne Maguire Dr Vida Zohoori Professor John Mathers Dr Nick Steen Paul Hindmarch et al.	Bioavailability of fluoride in drinking water: A human experimental study	2005
Dr Sarah Kelly Emeritus Professor Andrew Rugg-Gunn Professor Ashley Adamson Professor Paula Moynihan	Comparison of methods to estimate non-milk extrinsic sugars and their application to sugars in the diet of young adolescents	2005
Dr Emma Foster Professor John Matthews Professor John Mathers Professor Paula Moynihan Professor Ashley Adamson et al.	Packaged food intake by children aged 0 to 16 years (g/kg body weight)	2005
Dr Robert Hyland Professor Ashley Adamson Emeritus Professor Chris Seal Professor John Mathers Professor Paula Moynihan et al.	Perceptions of peer educators on their training and delivery of a dietary intervention to older adults	2005
Professor Paula Moynihan	The interrelationship between diet and oral health	2005
Professor Paula Moynihan	The interrelationship between diet and oral health. Nutrition Society Silver Medal Lecture 2004	2005
Professor Paula Moynihan	The role of diet and nutrition in the etiology and prevention of oral diseases	2005
Dr Vida Zohoori Emeritus Professor Andrew Rugg-Gunn Professor Paula Moynihan Professor John Mathers Professor Ashley Adamson et al.	Changes in water intake of Northumbrian adolescents 1980 to 2000	2004
Emeritus Professor Andrew Rugg-Gunn Professor John Matthews Professor Paula Moynihan Professor John Mathers Professor Ashley Adamson et al.	Changes over 20 years in macronutrient intake and body mass index in 11- to 12-year-old adolescents living in Northumberland	2004
Dr Amelia Lake Anna Brookes Chris Speed Dr Sally Corbett Professor Paula Moynihan et al.	Development of patient information leaflets for constipation using a range of cognitive interviewing techniques: LIFELAX	2004
Professor Paula Moynihan	Diet, nutrition and the prevention of dental diseases	2004
Professor Paula Moynihan Charlotte Wood Professor Ashley Adamson Emeritus Professor Chris Seal Professor John Mathers et al.	Knowledge of food safety practices amongst older adults	2004
Charlotte Wood Professor Ashley Adamson Emeritus Professor Chris Seal Professor John Mathers Professor Paula Moynihan et al.	The nutrient intake of older adults living in sheltered housing accommodation	2004
Professor Paula Moynihan	The oral consequences of compromised nutritional well-being	2004
Professor Paula Moynihan Professor Angus Walls Dr Nick Jepson	[abstract] Consumption of fruit and vegetables and perceived chewing ability	2003
Dr Jagjit Dhaliwal Emeritus Professor Jimmy Steele CBE Professor Angus Walls Professor Paula Moynihan	[abstract] Does tooth loss affect fruit and vegetable intake in older people?	2003
Professor Paula Moynihan	Consensus Report Session C: Nutritional Impact on Oral Health Promotion	2003
Professor Paula Moynihan	Diet and Dental Diseases	2003
Professor Paula Moynihan	Diet, nutrition and the prevention of chronic diseases	2003
Dr Vida Zohoori Emerita Professor Anne Maguire Professor Paula Moynihan	Evaluation of the ion selective electrode for assaying fluoride	2003
Jennifer Hatts Dr Vida Zohoori Professor Paula Moynihan Emerita Professor Anne Maguire	Fluoride concentration of soft drinks in the UK	2003
Dr Vida Zohoori Emerita Professor Anne Maguire Professor Paula Moynihan	Fluoride content of still bottled waters available in the North-East of England, UK	2003
Professor Paula Moynihan	Nutrition, saliva and oral health	2003
Professor Paula Moynihan	Nutrition, saliva, and oral health	2003
Professor Paula Moynihan	Oral care and general health: Opportunities for the Dental Hygienist in Health Education in the New Century	2003
Dr Nick Jepson Professor Paula Moynihan Professor Mark Thomason	Patient satisfaction following restoration of shortened mandibular dental arches in a randomized controlled trial	2003
Dr Sarah Kelly Professor Paula Moynihan Emeritus Professor Andrew Rugg-Gunn Christine Summerley	Review of methods used to estimate non-milk extrinsic sugars	2003
Charlotte Wood Professor Ashley Adamson Professor John Mathers Professor Paula Moynihan	The nutrition knowledge of older adults living in sheltered housing accommodation	2003
Professor Paula Moynihan Emeritus Professor Andrew Rugg-Gunn	The role of dietary control	2003
Professor Ashley Adamson Professor Paula Moynihan	A questionnaire assessment of nutrition knowledge - validity and reliability issues	2002
Professor Paula Moynihan	Dietary advice in dental practice	2002
Professor Paula Moynihan Professor Angus Walls	Dietary and nutritional aspects of tooth wear	2002
Professor Paula Moynihan Samantha Revill Professor Ashley Adamson	Intake of NME sugars: effect of a school-based intervention	2002
Professor Paula Moynihan	Overview of presentations at the international association for dental research. Chiba, Japan, June 2001	2002
Professor Paula Moynihan	Overview of presentations at the international association for dental research: Chiba, Japan, June 2001	2002
Dr Nick Jepson Professor Paula Moynihan Professor Mark Thomason	Caries incidence following restoration of shortened lower dental arches in a randomized controlled trial	2001
Professor Paula Moynihan Jane Bradbury	Compromised dental function and nutrition	2001
Professor Paula Moynihan Jane Bradbury	Compromised dental function and nutrition	2001
Professor Paula Moynihan Emeritus Professor Andrew Rugg-Gunn Dr Tim Butler Professor Ashley Adamson	Dietary intake of folate by adolescents and the potential effect of flour fortification with folic acid	2001
Professor Paula Moynihan Julie Hooper Professor Ashley Adamson	The effect of an after school ‘Food Club’ on food preparation skills and nutritional knowledge	2001
Samantha Revill Professor Ashley Adamson Julie Hooper Professor Paula Moynihan	The effect of an after-school 'Food Club' on intake of foods and nutrients by children from deprived social backgrounds	2001
Professor Paula Moynihan Tracey Cowell Dr Rosie Stacy Paul McNamee Professor Ashley Adamson et al.	The Good Food Club: setting up an after school food club to teach practical food preparation using healthy foods, at Key Stage 3	2001
Professor Paula Moynihan	Diet and Nutrition for people with impairments	2000
Professor Paula Moynihan	Foods and factors that protect against dental caries	2000
Professor Ashley Adamson Emeritus Professor Andrew Rugg-Gunn Dr Tim Butler Professor Paula Moynihan	Implications of fortification of white flour with folic acid on total folate intake by adolescents	2000
Professor Paula Moynihan Dr Tim Butler Professor Mark Thomason Dr Nick Jepson	Nutrient intake in partially dentate patients: The effect of prosthetic rehabilitation	2000
Samantha Revill Professor Ashley Adamson Julie Hooper Professor Paula Moynihan	Nutritional knowledge, food preparation, knowledge and cooking confidence of 187 schoolchildren	2000
Professor Angus Walls Emeritus Professor Jimmy Steele CBE Professor Paula Moynihan	Oral health and nutrition in older people	2000
Professor Mark Thomason Professor Paula Moynihan Dr Nick Jepson	Restoration of the shortened dental arch: 2 year caries findings.	2000
Professor Paula Moynihan	The british nutrition foundation oral task force report - Issues relevant to dental health professionals	2000
Professor Paula Moynihan	Edentulous persons attitudes and perceived barriers to increasing fruit and vegetable consumption	1999
Professor Paula Moynihan	Edentulous persons attitudes and perceived barriers to increasing intake of fibre-rich foods	1999
Professor Paula Moynihan	The cariostatic potential of cheese: Cooked cheese-containing meals increase plaque calcium concentration	1999
Professor Paula Moynihan Professor Ashley Adamson Emeritus Professor Andrew Rugg-Gunn Dr Tim Butler	Dietary sources of calcium and the contribution of flour fortification to total calcium intake in the diets of Northumbrian adolescents	1996
Professor Ashley Adamson Professor Paula Moynihan Emeritus Professor Andrew Rugg-Gunn	Dietary sources of calcium and the contribution of flour fortification to total calcium intake	1994
Professor Paula Moynihan Professor Ashley Adamson Emeritus Professor Andrew Rugg-Gunn	Dietary sources of iron in English adolescents	1994
Professor Paula Moynihan Professor Ashley Adamson Professor Roderick Skinner Emeritus Professor Andrew Rugg-Gunn Dr David Appleton et al.	The intake of nutrients by Northumbrian adolescents from one-parent families and from unemployed families	1993