Publications by Dr Leo Stevenson - ePrints

Browsing publications by Dr Leo Stevenson.

Newcastle Authors	Title	Year
Mia Tay Emma Foster Dr Leo Stevenson Dr Iain Brownlee	The adherence of Singaporean students in different educational institutions to national food-based dietary guidelines	2020
Dr Mei-Yen Chan Dr Leo Stevenson	Health claims on food products in Southeast Asia: regulatory frameworks, barriers, and opportunities	2015
Dr Leo Stevenson	Nutritional challenges and health implications of takeaway and fast food	2013
Dr Leo Stevenson	Nutritional composition of takeaway food in the UK	2013
Dr Leo Stevenson	Saturated fatty acid content of popular takeaway food in the UK	2013
Dr Leo Stevenson	Determination of salt content in hot takeaway meals in the United Kingdom	2012
Dr Leo Stevenson	Total sugar content of takeaway food in Merseyside, UK	2012
Dr Leo Stevenson	Trans fatty acid content of takeaway food in Merseyside, UK	2012
Dr Leo Stevenson	Wheat bran; its composition and benefits to health, a European perspective	2012
Dr Leo Stevenson	Comparison of the nutritional quality of takeaway and ready to eat meals	2011
Dr Leo Stevenson	Nutritional composition of takeaway meals served by independent small outlets	2011
Dr Leo Stevenson	Reduction of fat and Na content in takeaway food by recipe reformulation	2011
Dr Leo Stevenson	Scouse nouse: empowerment of carers in Liverpool	2011
Dr Leo Stevenson	Access to food and health information among elderly people living in Germany and the United Kingdom	2010
Dr Leo Stevenson	Regular consumption of a cereal breakfast. Effects on mood and body image satisfaction in adult non-obese women	2010
Dr Leo Stevenson	What role can goats' milk play in a healthy diet? Facts, possibilities and areas for future research	2010
Dr Leo Stevenson	An investigation into management of deep-fat frying oils used in a sample of Merseyside food outlets	2008
Dr Leo Stevenson	Lean manufacturing in the food industry	2005
Dr Leo Stevenson	The effect of a dietary preload on estimation of usual food portion size by photograph in female volunteers	2004
Dr Leo Stevenson	Effectiveness of home-based food storage behaviour: A community development approach	2003
Dr Leo Stevenson	Involving consumers in peer-facilitated home-based food hygiene training	2003
Dr Leo Stevenson	Ecological basis for the biocontrol of damping-off disease by Pseudomonas fluorescens 54/96	1999