Dr Sumanto Haldar Amanda Lloyd Wendy Bal Dr Kirsten Brandt Dr Lee Fawcett et al. | Metabolic changes in response to varying whole-grain wheat and rye intake | 2024 |
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Liangkui Li Dr David Houghton Professor Georg Lietz Dr Anthony Watson Professor Christopher Stewart et al. | Impact of daily consumption of whole-grain quinoa-enriched bread on gut microbiome in males | 2022 |
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Liangkui Li Professor Georg Lietz Wendy Bal Dr Anthony Watson Ben Morfey et al. | Effects of Quinoa (Chenopodium quinoa Willd.) Consumption on markers of CVD risk | 2018 |
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Dr Anthony Watson Wendy Bal Dr Edward Okello
| Effects of the Red Bull Energy Drink on cognitive function and mood in healthy young volunteers | 2017 |
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Dr Liz Williams Dr Mark Welfare Dr Alison Spiers Wendy Bal Eileen Gibney et al. | Systemic folate status, rectal mucosal folate concentration and dietary intake in patients at differential risk of bowel cancer (The FAB2 Study) | 2013 |
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Dr Sumanto Haldar Wendy Bal Dr Kirsten Brandt Emeritus Professor Chris Seal
| Biomarkers of whole-grain intake: contribution of alkylresorcinols and mammalian lignans to the metabolome | 2010 |
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Dr Mark Welfare Dr Alison Spiers Wendy Bal Yvonne Duckworth Eileen Gibney et al. | Responses of biomarkers of folate and riboflavin status to folate and riboflavin supplementation in healthy and colorectal polyp patients (the FAB2 study) | 2007 |
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Dr Jonathan Coxhead Wendy Bal Dr Liz Williams Professor John Mathers
| Reactive oxygen species generation in mismatch repair-proficient and -deficient colorectal cancer cell lines exposed to butyrate | 2006 |
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Dr Jonathan Coxhead Wendy Bal Dr Brian Shenton Dr Liz Williams Professor John Mathers et al. | Effect of butyrate on induction of aneuploidy in colorectal carcinoma cell lines | 2005 |
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Louisa Jane Ells Emeritus Professor Chris Seal Wendy Bal Professor John Mathers
| Postprandial glycaemic, lipaemic and haemostatic responses in ingestion of rapidly and slowly digested starches in healthy young women | 2005 |
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Emeritus Professor Chris Seal Lois Thomas Wendy Bal Professor John Mathers
| Postprandial carbohydrate metabolism in healthy subjects and those with type 2 diabetes fed starches with slow and rapid hydrolysis rates determined in vitro | 2003 |
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