Shatha Alhulaefi
Dr Anthony Watson
Professor Sheena Ramsay
Professor Nicholas Jakubovics
Dr Kirsten Brandt
et al. | Effects of dietary nitrate supplementation on oral health and associated markers of systemic health: a systematic review | 2024 |
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Dr Kieran Smith
Dr Anthony Watson
Wouter Peeters
| Meeting the global protein supply requirements of a growing and ageing population | 2024 |
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Dr Anthony Watson
Dr Kirsten Brandt
| Technical and biological sources of unreliability of Infinium probes on Illumina methylation microarrays | 2024 |
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Professor Thomas Hill
Dr Andrea Fairley
Dr Anthony Watson
| Ultra-Processed Food Intakes and Health Outcomes in Adults Older Than 60 Years: A Systematic Review | 2024 |
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Shatha Alhulaefi
Ellie Hayes
Dr Kirsten Brandt
Dr Anthony Watson
Dr Oliver Shannon
et al. | Exploring the Advantages and Disadvantages of a Whole Foods Approach for Elevating Dietary Nitrate Intake: Have Researchers Concentrated Too Much on Beetroot Juice? | 2023 |
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Dr Leo Rempelos
Dr Marcin Baranski
Dr Anthony Watson
Dr Nikolaos Volakakis
Gultakin Hasanaliyeva
et al. | Diet and food type affect urinary pesticide residue excretion profiles in healthy individuals: results of a randomized controlled dietary intervention trial | 2022 |
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Dr Leo Rempelos
Dr Marcin Baranski
Dr Anthony Watson
Dr Nikolaos Volakakis
Eleni Chatzidimitriou
et al. | Diet, but not food type, significantly affects micronutrient and toxic metal profiles in urine and/or plasma; a randomized, controlled intervention trial | 2022 |
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Liangkui Li
Dr David Houghton
Professor Georg Lietz
Dr Anthony Watson
Professor Christopher Stewart
et al. | Impact of daily consumption of whole-grain quinoa-enriched bread on gut microbiome in males | 2022 |
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Dr Leo Rempelos
Dr Marcin Baranski
Tim Adams
Kolawole Adebusuyi
Eleni Chatzidimitriou
et al. | Integrated soil and crop management in organic agriculture: a logical framework to ensure food quality and human health | 2021 |
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Remco Benthem De Grave
Dr Niki Rust
Dr Anthony Watson
Dr Jan Smeddinck
| A catalogue of UK household datasets to monitor transitions to sustainable diets | 2020 |
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Dr Anthony Watson
Professor Emma Stevenson
| Comparing supermarket loyalty card data with traditional diet survey data for understanding how protein is purchased and consumed in older adults for the UK, 2014-16 | 2020 |
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Dr Anthony Watson
| The pharmacodynamic profile of "Blackadder" blackcurrant juice effects upon the monoamine axis in humans: A randomised controlled trial | 2020 |
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Dr Anthony Watson
Dr Dave Houghton
Dr Peter Avery
Professor Christopher Stewart
Dr Kirsten Brandt
et al. | Changes in stool frequency following chicory inulin consumption, and effects on stool consistency, quality of life and composition of gut microbiota | 2019 |
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Dr Anthony Watson
Dr Edward Okello
| The impact of blackcurrant juice on attention, mood and brain wave spectral activity in young healthy volunteers | 2019 |
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Liangkui Li
Professor Georg Lietz
Wendy Bal
Dr Anthony Watson
Ben Morfey
et al. | Effects of Quinoa (Chenopodium quinoa Willd.) Consumption on markers of CVD risk | 2018 |
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Dr Anthony Watson
Professor Emma Stevenson
| Protein for life: Review of optimal protein intake, sustainable dietary sources and the effect on appetite in ageing adults | 2018 |
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Professor Emma Stevenson
Dr Anthony Watson
| Protein for Life: Towards a focussed dietary framework for healthy ageing | 2018 |
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Professor Emma Stevenson
Dr Anthony Watson
| A comparison of isomaltulose versus maltodextrin ingestion during soccer-specific exercise | 2017 |
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Dr Edward Okello
Dr Anthony Watson
| Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults | 2017 |
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Dr Anthony Watson
Wendy Bal
Dr Edward Okello
| Effects of the Red Bull Energy Drink on cognitive function and mood in healthy young volunteers | 2017 |
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Dr Edward Okello
Dr Anthony Watson
| Erratum to: Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults | 2017 |
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Dr Anthony Watson
| Acute supplementation with blackcurrant extracts modulates cognitive functioning and inhibits monoamine oxidase-B in healthy young adults | 2015 |
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