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Browsing publications by Eileen Gibney

Newcastle AuthorsTitleYearFull text
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
Associations between dietary patterns, FTO genotype and obesity in adults from seven European countries2022
Eileen Gibney
Professor John Mathers
The EAT–Lancet reference diet and cognitive function across the life course2022
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor Lorraine Brennan
Eileen Gibney
Professor John Mathers
Interactions of Carbohydrate Intake and Physical Activity with Regulatory Genes Affecting Glycaemia: A Food4Me Study Analysis2021
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trial2021
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
Characteristics of participants who benefit most from personalised nutrition: findings from the pan-European Food4Me randomized controlled trial2020
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
Corrigendum: Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study2019
Dr Carlos Celis Morales
Dr Katherine Livingstone
Eileen Gibney
Mark Walsh
Professor Lorraine Brennan
et al.		More frequent nutritional feedback and personalised advice produces larger behavioural changes: Findings from the European Food4Me internet-based randomized controlled trial2019
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
Characteristics of European adults who dropped out from the Food4Me Internet-based personalised nutrition intervention2017
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
Mediterranean diet adherence and genetic background roles within a web-based nutritional intervention: The Food4Me study2017
Dr Viviana Albani
Dr Carlos Celis Morales
Eileen Gibney
Professor John Mathers
Professor Ashley Adamson
et al.		Within-person reproducibility and sensitivity to dietary change of C15:0 and C17:0 levels in dried blood spots: Data from the European Food4Me Study2017
Professor Lorraine Brennan
Eileen Gibney
Dr Katherine Livingstone
Dr Carlos Celis Morales
Professor John Mathers
Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project2016
Dr Katherine Livingstone
Dr Carlos Celis Morales
Dr Jose Lara-Gallegos
Eileen Gibney
Professor Lorraine Brennan
et al.		Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study2016
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor Lorraine Brennan
Eileen Gibney
Professor John Mathers
Gene methylation parallelisms between peripheral blood cells and oral mucosa samples in relation to overweight2016
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor John Mathers
Eileen Gibney
Professor Lorraine Brennan
Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me study2016
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
Profile of European adults interested in internet-based personalised nutrition: the Food4Me study (vol 55, pg 759, 2016)2016
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