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Browsing publications by Professor Lorraine Brennan.

Newcastle AuthorsTitleYearFull text
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
et al.
Associations between dietary patterns, FTO genotype and obesity in adults from seven European countries2022
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor Lorraine Brennan
Eileen Gibney
Professor John Mathers
et al.
Interactions of Carbohydrate Intake and Physical Activity with Regulatory Genes Affecting Glycaemia: A Food4Me Study Analysis2021
Professor Lorraine Brennan
Professor Clare Bambra
'It is surprising how much nonsense you hear': How residents experience and react to living in a stigmatised place: A narrative synthesis of the qualitative evidence2021
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
et al.
Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trial2021
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
et al.
Characteristics of participants who benefit most from personalised nutrition: findings from the pan-European Food4Me randomized controlled trial2020
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
et al.
Corrigendum: Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study2019
Dr Carlos Celis Morales
Dr Katherine Livingstone
Eileen Gibney
Mark Walsh
Professor Lorraine Brennan
et al.
More frequent nutritional feedback and personalised advice produces larger behavioural changes: Findings from the European Food4Me internet-based randomized controlled trial2019
Professor Lorraine Brennan
Dr Sharron Kuznesof
Academics’ conceptualisations of the research-teaching nexus in a research-intensive Irish university: A dynamic framework for growth & development2017
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor Lorraine Brennan
Professor John Mathers
Can genetic-based advice help you lose weight? Findings from the Food4Me European randomized controlled trial2017
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
et al.
Characteristics of European adults who dropped out from the Food4Me Internet-based personalised nutrition intervention2017
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
et al.
Mediterranean diet adherence and genetic background roles within a web-based nutritional intervention: The Food4Me study2017
Professor John Mathers
Professor Lorraine Brennan
Dr Carlos Celis Morales
Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice2017
Professor Lorraine Brennan
Use of metabotyping for optimal nutrition2017
Dr Katherine Livingstone
Dr Carlos Celis Morales
Professor Lorraine Brennan
Professor Thomas Hill
Professor John Mathers
et al.
Weekday sunlight exposure, but not vitamin D intake, influences the association between vitamin D receptor genotype and circulating concentration 25-hydroxyvitamin D in a pan-European population: the Food4Me study2017
Dr Viviana Albani
Dr Carlos Celis Morales
Eileen Gibney
Professor John Mathers
Professor Ashley Adamson
et al.
Within-person reproducibility and sensitivity to dietary change of C15:0 and C17:0 levels in dried blood spots: Data from the European Food4Me Study2017
Dr Carlos Celis Morales
Professor John Mathers
Professor Lorraine Brennan
A Dietary Feedback System for the Delivery of Consistent Personalized Dietary Advice in the Web-Based Multicenter Food4Me Study2016
Professor Lorraine Brennan
Eileen Gibney
Dr Katherine Livingstone
Dr Carlos Celis Morales
Professor John Mathers
et al.
Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project2016
Dr Katherine Livingstone
Dr Carlos Celis Morales
Dr Jose Lara-Gallegos
Eileen Gibney
Professor Lorraine Brennan
et al.
Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study2016
Dr Viviana Albani
Dr Carlos Celis Morales
Professor Ashley Adamson
Professor John Mathers
Professor Lorraine Brennan
et al.
Exploring the association of dairy product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multipopulation cohort: Findings from the Food4Me study2016
Dr Katherine Livingstone
Dr Carlos Celis Morales
Professor Lorraine Brennan
Professor John Mathers
Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study2016
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor Lorraine Brennan
Eileen Gibney
Professor John Mathers
et al.
Gene methylation parallelisms between peripheral blood cells and oral mucosa samples in relation to overweight2016
Professor Lorraine Brennan
Metabolomics in nutrition research - A powerful window into nutritional metabolism2016
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor John Mathers
Eileen Gibney
Professor Lorraine Brennan
et al.
Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me study2016
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor Lorraine Brennan
Professor John Mathers
Physical activity attenuates the effect of the FTO genotype on obesity traits in European adults: The Food4Me study2016
Dr Katherine Livingstone
Dr Carlos Celis Morales
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
et al.
Profile of European adults interested in internet-based personalised nutrition: the Food4Me study (vol 55, pg 759, 2016)2016
Dr Carlos Celis Morales
Professor John Mathers
Professor Lorraine Brennan
The impact of MTHFR 677C -> T risk knowledge on changes in folate intake: findings from the Food4Me study2016
Dr Carlos Celis Morales
Professor Lorraine Brennan
Eileen Gibney
Professor John Mathers
Analysis of Dietary Pattern Impact on Weight Status for Personalised Nutrition through On-Line Advice: The Food4Me Spanish Cohort2015
Dr Katherine Livingstone
Dr Carlos Celis Morales
Dr Jose Lara-Gallegos
Ammar Ashor
Professor Lorraine Brennan
et al.
Associations between FTO genotype and total energy and macronutrient intake in adults: a systematic review and meta-analysis2015
Dr Carlos Celis Morales
Dr Katherine Livingstone
Eileen Gibney
Professor Lorraine Brennan
Professor John Mathers
et al.
Baseline characteristics of the Food4Me Proof of Principle Study: a web-based randomised controlled trial of personalised nutrition in seven European countries2015
Professor John Mathers
Eileen Gibney
Professor Lorraine Brennan
Development and automation of a dietary feedback system for the delivery of personalised dietary advice2015
Professor John Mathers
Eileen Gibney
Professor Lorraine Brennan
Dietary patterns in Europe: the Food4Me proof of principle study2015
Professor Lorraine Brennan
Metabolomic applications in nutritional research: a perspective2015
Dr Carlos Celis Morales
Professor John Mathers
Eileen Gibney
Professor Lorraine Brennan
Predicting fatty acid profiles in blood based on food intake and the FADS1 rs174546 SNP2015
Dr Carlos Celis Morales
Professor John Mathers
Professor Lorraine Brennan
Eileen Gibney
The influence of MTHFR risk knowledge on changes in folate intake: results from the Food4Me study2015
Professor Lorraine Brennan
Using metabolomics to evaluate food intake: Applications in nutritional epidemiology2015
Professor Lorraine Brennan
Metabolomics and nutritional challenge tests: What can we learn?2014
Professor Lorraine Brennan
Metabolomics as a Tool in Nutrition Research2014
Professor Lorraine Brennan
Metabotyping: Moving towards personalised nutrition2014
Professor John Mathers
Professor Lorraine Brennan
Eileen Gibney
Online Dietary Intake Estimation: Reproducibility and Validity of the Food4Me Food Frequency Questionnaire Against a 4-Day Weighed Food Record2014
Professor John Mathers
Professor Lorraine Brennan
Eileen Gibney
Online dietary intake estimation: The Food4Me food frequency questionnaire2014
Professor Lorraine Brennan
Gut microbiota composition correlates with diet and health in the elderly2012
Professor Lorraine Brennan
Dietary intake patterns are reflected in metabolomic profiles: potential role in dietary assessment studies2011
Professor Lorraine Brennan
Effect of supplementation with vitamin D3 on glucose production pathways in human subjects2011
Professor Lorraine Brennan
Prolonged L-alanine exposure induces changes in metabolism, Ca2+ handling and desensitization of insulin secretion in clonal pancreatic beta-cells2009