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Browsing publications by Dr Mitchell Ness.

Newcastle AuthorsTitleYearFull text
Chutinida Phalusuk
Professor Markus Blut
Professor Klaus Schoefer
Dr Mitchell Ness
Towards a Conceptual Framework for Understanding Customer Evaluations of Service Failure Delivery Network2016
Chutinida Phalusuk
Professor Markus Blut
Professor Klaus Schoefer
Dr Mitchell Ness
Towards a Conceptual Framework for Understanding Customer Evaluations of Service Failure in Delivery Networks2016
Abed Alataway
Dr Mitchell Ness
John Gowing
Public attitude towards wastewater reuse for irrigated agriculture in Saudi Arabia2011
Dr Mitchell Ness
Dr Mary Brennan
Dr Elizabeth Oughton
Emeritus Professor Christopher Ritson
Dr Eric Ruto
et al.
Modelling consumer behavioural intentions towards food with implications for marketing quality low-input and organic food2010
Dr Mitchell Ness
Trans-European comparison of motivations and attitudes of occasional consumers of organic products2009
Sue Dobson
Dr Mitchell Ness
Undergraduate students’ attitudes toward food shopping and attitudes to time2009
Miltiadis Mavrogiannis
Professor Michael Bourlakis
Dr Philip Dawson
Dr Mitchell Ness
Assessing Export Performance in the Greek Food and Beverage Industry: An Integrated Structural Equation Model Approach2008
Dr Mitchell Ness
Dr Elizabeth Oughton
Emeritus Professor Christopher Ritson
Dr Mary Brennan
Dr Eric Ruto
et al.
Improvement of Food Quality and Safety in the European Organic and “Low Input” Supply Chain2008
Dr Mitchell Ness
A Structural Equation Model of Customer Satisfaction and Future Purchase of Mail-Order Speciality Food2006
Dr Mitchell Ness
A structural equation model of customer satisfaction and future purchase of mail-order speciality food2006
Chrysoula Lamprinopoulou
Dr Angela Tregear
Dr Mitchell Ness
Agrifood SMEs in Greece: The role of collective action2006
Dr Mitchell Ness
Professor Michael Bourlakis
The Greek food shopper: Segmentation on the basis of attitudes to store features2006
Dr Mitchell Ness
Consumer preferences for quality foods from a south European perspective: A conjoint analysis implementation on Greek olive oil2005
Dr Angela Tregear
Dr Mitchell Ness
Discriminant Analysis of Consumer Interest in Buying Locally Produced Foods2005
Dan Petrovici
Emeritus Professor Christopher Ritson
Dr Mitchell Ness
Exploring disparities and similarities in European food consumption patterns2005
Spyridon Mamalis
Dr Mitchell Ness
Professor Michael Bourlakis
Tangible and intangible store image attributes in consumer decision making: The case of fast food restaurants2005
Dr Mitchell Ness
Motivational and Cognitive Structures of Consumers in the Purchase of Quality Food Products2004
Dan Petrovici
Emeritus Professor Christopher Ritson
Dr Mitchell Ness
The theory of reasoned action and food choice insights from a transitional economy2004
Professor Lynn Frewer
Dr Mary Brennan
Dr Sharron Kuznesof
Dr Mitchell Ness
The views of scientific experts on how the public conceptualize uncertainty2003
Dr Mitchell Ness
Wine produced by organic grapes in Greece: Using means - End chains analysis to reveal organic buyers' purchasing motives in comparison to the non-buyers2003
Professor Lynn Frewer
Dr Mary Brennan
Dr Sharron Kuznesof
Dr Mitchell Ness
Public preferences for informed choice under conditions of risk uncertainty2002
Dr Mitchell Ness
Professor Matthew Gorton
Dr Sharron Kuznesof
The student shopper: Segmentation on the basis of attitudes to store features and shopping behaviour2002
Dr Mitchell Ness
Customers' Satisfaction and Future Purchase of Mail-Order Speciality Food in the UK2000
Dr Mitchell Ness
Canonical correlation analysis of customer satisfaction and future purchase of mail-order speciality food1999