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Browsing publications by Emeritus Professor Chris Seal

Newcastle AuthorsTitleYearFull text
Gultakin Hasanaliyeva
Eleni Chatzidimitriou
Dr Marcin Baranski
Dr Nikolaos Volakakis
Panagiotis Pakos
et al.
Effect of organic and conventional production methods on fruit yield and nutritional quality parameters in grapes made from three traditional Cretan grape varieties: results from a farm survey2021
Dr Marcin Baranski
Dr Dominika Srednicka-Tober
Dr Leo Rempelos
Gultan Hasanaliyeva
Emeritus Professor Chris Seal
et al.
Feed Composition Differences Resulting from Organic and Conventional Farming Practices Affect Physiological Parameters in Wistar Rats—Results from a Factorial, Two-Generation Dietary Intervention Trial2021
Emeritus Professor Chris Seal
Health benefits of whole grain: effects on dietary carbohydrate quality, the gut microbiome and consequences of processing2021
Hasan Iessa
Karl Christensen
Dr Jean Hall
Emeritus Professor Chris Seal
Impacts of operating conditions on efficiency of electrokinetically enhanced filtration for de-watering of orange juice and malt extract2021
Liangkui Li
Professor Georg Lietz
Emeritus Professor Chris Seal
Phenolic, apparent antioxidant and nutritional composition of quinoa (Chenopodium quinoa Willd.) seeds2021
Emeritus Professor Chris Seal
Why whole grains should be incorporated into nutrient-profile models to better capture nutrient density2021
Emeritus Professor Chris Seal
Dr Leo Rempelos
Effect of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs conventional) and flour type (wholegrain vs white) on composition of wheat flour – Results of a retail survey in the UK and Germany – 2. Antioxidant activity, and phenolic and mineral content2020
Emeritus Professor Chris Seal
Dr Leo Rempelos
Effect of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs conventional) and flour type (wholegrain vs white) on composition of wheat flour; results of a retail survey in the UK and Germany – 1. Mycotoxin content.2020
Gultakin Hasanaliyeva
Lisa Wood
Emeritus Professor Chris Seal
Dr Marcin Baranski
Dr Leo Rempelos
et al.
Effect of wheat species (Triticum aestivum vs T. spelta), farming system (organic vs conventional) and flour type (wholegrain vs white) on composition of wheat flour – results of a retail survey in the UK and Germany - 3. Pesticide residue content2020
Ammar Ashor
Dr Oliver Shannon
Anke Werner
Dr Filippo Scialo
Emeritus Professor Chris Seal
et al.
Effects of inorganic nitrate and vitamin C co-supplementation on blood pressure and vascular function in younger and older healthy adults: a randomised double-blind crossover trial2020
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